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Resultados 1-10 de 18.

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IconosTítuloAutorAño del DocumentoFormato Mimetype
Thermal degradation of grape marc polyphenolsSólyom, Katalin; Solá, Ruth; Cocero Alonso, María José; Rafael B. Mato2014application/pdf
Full_text_Final_srr.pdf.jpgProduction of water soluble quercetin formulations by pressurized ethyl acetate-in-water emulsion technique using natural origin surfactantsGonçalves, V.S.S.; Rodríguez Rojo, Soraya; Paz, Esther de; Mato, C.; Martín Martínez, Ángel; Cocero Alonso, María José2015application/pdf
Low-cost setup for the characterization of the dielectric properties of materials versus temperatureFayos Fernández, José; Mato, Rafael B.; Monzó Cabrera, Juan; Cocero Alonso, María José2015application/pdf
TUNED-BIOFUNCTIONAL-Submission-1356-v1.pdf.jpgTuned biofunctional polyphenol extracts obtained by microwave and pressure pretreatmentÁlvarez, A.; García Serna, Juan; Mato, Rafael B.; Cocero Alonso, María José2015application/pdf
Measurement and correlation of the dielectric properties of a grape pomace extraction media. Effect of temperature and compositionÁlvarez, Ana; Fayos Fernández, José; Monzó Cabrera, Juan; Cocero Alonso, María José; Mato, Rafael B.2017application/pdf
Selective Fractionation-Gianluca Gallina - 6.pdf.jpgSelective fractionation and depolymerization of lignocellulosic biomass using subcritical and supercritical water to produce hemicellulose, cellulose and ligninGallina, Gianluca; García Serna, Juan; Biasi, Pierdomenico; Cocero Alonso, María José2016application/pdf
Microwave-assisted extraction of polyphenols from Clinacanthus nutans Lindau medicinal plant: Energy perspective and kinetics modelingMustapa, A.N.; Martín, A.; Gallego, J.R.; Mato, Rafael B.; Cocero Alonso, María José2015application/pdf
Extraction of phytocompounds from the medicinal plant Clinacanthus nutans Lindau by microwave-assisted extraction and supercritical carbon dioxide ExtractionMustapa, Ana N.; Martín, Ángel; Mato, Rafael B.; Cocero Alonso, María José2015application/pdf
2015_AMPERE_Cracovia_1.pdf.jpgDielectric properties of a multiphase mixture. Effect of temperature and compositionÁlvarez, A.; Fayos Fernández, José; Mato, Rafael B.; Monzó Cabrera, Juan; Cocero Alonso, María José2015application/pdf
Microwave-assisted-extration-grape-abstract RRB-10_KSolyom.pdf.jpgMicrowave assisted extration of grape marc: comparison to conventional process and economic evaluationSolyom, Katalin; Álvarez, A.; Cocero Alonso, María José; Mato, Rafael B.2014application/pdf

Resultados 1-10 de 18.

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