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Now showing items 11-20 of 57

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The effect of different protein addition on the rheological, physical and sensory characteristics of extruded maize-based purees

Sahagún Carabaza, Marta

; Gómez Pallarés, Manuel

(2019)

Characterization of quinoa defatted by supercritical carbon dioxide. Starch enzymatic susceptibility and structural, pasting and thermal properties

García Solaesa, Ángela

; Villanueva Barrero, Marina; Beltrán, Sagrario; Ronda Balbás, María Felicidad

(2019)

Starch enzymatic hydrolysis, structural, thermal and rheological properties of pigeon pea (Cajanus cajan) and dolichos bean (Dolichos lab-lab) legume starches

Acevedo, Belén A.; Villanueva Barrero, Marina; Chaves, María G.; Avanza, María V.; Ronda Balbás, María Felicidad

(2019)

Development of healthy gluten-free crackers from white and brown tef (Eragrostis tef Zucc.) flours

Rico, Daniel; Ronda Balbás, María Felicidad

; Villanueva Barrero, Marina; Pérez Montero, Carolina; Martín Diana, Ana Belén (2019)

Rice flour physically modified by microwave radiation improves viscoelastic behavior of doughs and its bread-making performance

Villanueva Barrero, Marina; Harasym, Joanna; Muñoz Muñoz, José María

; Ronda Balbás, María Felicidad

(2019)

Physically and chemically modified starches as texturisers of low-fat milk gels

Bravo Núñez, Ángela

; Pando Fernández, Valentín

; Gómez Pallarés, Manuel

(2019)

Physicochemical properties of native and extruded maize flours in the presence of animal proteins

Bravo Núñez, Ángela

; Gómez Pallarés, Manuel

(2019)

Banana starch and molecular shear fragmentation dramatically increase structurally driven slowly digestible starch in fully gelatinized bread crumb

Román Rivas, Laura; Gómez Pallarés, Manuel

; Hamaker, Bruce R.; Martínez Martínez, Mario (2018)

Fruit and vegetable by-products as novel ingredients to improve the nutritional quality of baking foods

Martínez Martínez, Mario; Gómez Pallarés, Manuel

(2018)

Influence of protein source on characteristics and quality of gluten-free cookies

Sahagún Carabaza, Marta

; Gómez Pallarés, Manuel

(2018)

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