TY  - JOUR 
AU  - Villanueva Barrero, Marina
AU  - Harasym, Joanna
AU  - Muñoz Muñoz, José María
AU  - Ronda Balbás, María Felicidad
PY  - 2018
SN  - 0260-8774
UR  - http://uvadoc.uva.es/handle/10324/28958
AB  - The microwave radiation thermal treatment of rice flour was studied and its impact on physical and
structural characteristic in relation to the initial moisture content (IMC) (20% and 30%) was evaluated. To
explain the fundamentals of observed...
LA  - eng
PB  - Elsevier
KW  - Microstructure
KW  - Microwave treatment
KW  - Microwave absorptivity
KW  - Pasting properties
KW  - Rice flour
KW  - Thermal properties
TI  - Microwave absorption capacity of rice flour. Impact of the radiation on rice flour microstructure, thermal and viscometric properties
DO  - https://doi.org/10.1016/j.jfoodeng.2017.12.030
ER  -