TY  - JOUR 
AU  - Guerra Oliveira, Priscila
AU  - Belorio, Mayara
AU  - Gómez Pallarés, Manuel
PY  - 2021
SN  - 2304-8158
UR  - https://uvadoc.uva.es/handle/10324/59545
AB  - Food waste is a current global problem. The aim of this work was to investigate the possibility of reintroducing bread discarded by retailers in the preparation of sugar-snap cookies. Bread flours were obtained from stale breads (white and whole...
LA  - eng
PB  - MDPI
KW  - Bread
KW  - Food waste
KW  - Cookies
KW  - Circular economy
KW  - Food - Biotechnology
TI  - Waste bread as main ingredient for cookie elaboration
DO  - 10.3390/foods10081759
ER  -