Sfoglia Dpto. Ingeniería Agrícola y Forestal per Soggetto
| Soggetto |
|---|
| Wine oxidation [1] |
| Wireless communication systems [2] |
| Wireless sensor networks [1] |
| Wood [1] |
| Wood - Deterioration [3] |
| Wood - Mechanical properties [1] |
| Wood - Preservation [1] |
| Wood preservatives [1] |
| Wood-decay fungi [1] |
| Working e ciency [1] |
| X-Ray diffractometry [1] |
| X-ray spectroscopy [2] |
| Zea mays L [1] |
| Zonas verdes [1] |
| Zone aride [1] |
| β-glucan molecular weight [1] |
| β-Glucanase inactivation [2] |