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Enzyme sensor based on carbon nanotubes/cobalt(II) phthalocyanine and tyrosinase used in pharmaceutical analysis

Rodríguez Méndez, María Luz ; Apetrei, Irina Mirela; Apetrei, Constantin; Saja Saez, José Antonio De (2013)
Electrochemical characterization of dilithium phthalocyanine carbonaceous electrodes

Rodríguez Méndez, María Luz ; Medina Plaza, Cristina ; Apetrei, Constantin; Saja Saez, José Antonio De (2013)
Electrochemical quartz crystal microbalance analysis of oxidation reaction of phenols present in wines at lutetium bisphthalocyanine electrodes

Rodríguez Méndez, María Luz ; Gay Martín, Mónica; Díez Arévalo, Elena; Saja Saez, José Antonio De (2013)
Electronic tongue formed by sensors and biosensors containing phthalocyanines as electron mediators. Application to the analysis of red grapes

Rodríguez Méndez, María Luz ; Medina Plaza, Cristina ; Revilla, Gemma; Muñoz Martínez, Raquel ; Fernández Escudero, José Antonio ; Barajas Tola, Enrique ; Medrano, Germán; Saja Saez, José Antonio De (2014)
Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue.

Rodríguez Méndez, María Luz ; Medina Plaza, Cristina ; Saja Saez, José Antonio De ; Gay Martín, Mónica; Vidal, Stéphane; Apetrei, Constantin; Aagaard, Olav; Wirth, J.; Cheynier, V. (2014)