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dc.contributor.authorÁlvarez Martín, Ana
dc.contributor.authorGarcía Serna, Juan 
dc.contributor.authorMato Chaín, Rafael Bartolomé 
dc.contributor.authorCocero Alonso, María José 
dc.date.accessioned2016-12-22T12:02:57Z
dc.date.available2016-12-22T12:02:57Z
dc.date.issued2015
dc.identifier.urihttp://uvadoc.uva.es/handle/10324/21928
dc.descriptionProducción Científicaes
dc.description.abstractGrape pomace, a valueless residue from winery industry, presents a high potential that can contribute to revaluate and improve the sustainability of the winery process. This residue has a great antioxidant activity due to its large polyphenol concentration. Nowadays, polyphenols are extracted by time-consuming and expensive traditional methods that also compromise their bioactivity. Microwave assisted extraction has been proved to be a better alternative. Their incorporation considerably reduces energy requirements and equipment size. However, microwave implementation at industrial scale is difficult because of the limitations in this technology. For this reason, in this work, microwaves have been used only as a short pretreatment of a conventional extraction process. The objective was to determine the possibility of developing a selective extraction process. An optimization of the microwave pretreatment conditions was accomplished in order to obtain different biofunctional extracts. The evaluation of these extracts was performed by pre-clinical assays; especially their action on gut health, cardiovascular, anti-obesity, antidiabetes and beauty issues.
dc.format.mimetypeapplication/pdfes
dc.language.isoenges
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectPósteres
dc.titleTuned biofunctional polyphenol extracts obtained by microwave and pressure pretreatmentes
dc.title.alternativeEPIC5: 15th European Process Intensification Conference. EFCE Working Party on Process Intensificationes
dc.typeinfo:eu-repo/semantics/conferenceObjectes
dc.relation.publisherversionhttp://www.ecce2015.eu/index.php/epic5es
dc.title.eventEuropean Process Intensification Conference. EPIC5 (15º. 2015. Niza)es
dc.description.projectJunta de Castilla y León (programa de apoyo a proyectos de investigación – Ref. VA330U13)es
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International


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