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Application of an electronic tongue to study the effect of the use of pieces of wood and micro-oxygenation in the aging of red wine461

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1-s2.0-S0013468610007929-main.pdf156

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Application of an electronic tongue to study the effect of the use of pieces of wood and micro-oxygenation in the aging of red wine86

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1-s2.0-S0013468610007929-main.pdf56

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July 202413
August 202417
September 202417
October 202413
November 202416
December 20246
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