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Combination of an e-nose, and e-tongue and an e-eye for the characterisation of olive oils with different degree of bitterness	659

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1-s2.0-S0003267010000942-main.pdf	326

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Combination of an e-nose, and e-tongue and an e-eye for the characterisation of olive oils with different degree of bitterness	153

Number of downloads in the range

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1-s2.0-S0003267010000942-main.pdf	101

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June 2025	25
July 2025	14
August 2025	12
September 2025	26
October 2025	29
November 2025	26
December 2025	21

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June 2025

8
July 2025

6
August 2025

18
September 2025

22
October 2025

20
November 2025

16
December 2025

11
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