Plan de viabilidad de Sibuya Urban Sushi Bar en Valladolid

Abstract

La comida japonesa es muy popular en la actualidad y un negocio en auge. El presente trabajo trata de realizar un estudio sobre si la apertura de una franquicia de sushi llamada Sibuya sería viable en Valladolid.

Nowadays, japanese food is a very popular food and a booming business. With the present work is intended to analysis if the open of Sibuya would be posible in Valladolid. In order to find this a market research will be done to analyze the economic environment as well as commercial proposals will be done