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dc.contributor.author | Lucena, M. Isabel | |
dc.contributor.author | Molokhia, Mariam | |
dc.contributor.author | Shen, Yufeng | |
dc.contributor.author | Urban, Thomas J. | |
dc.contributor.author | Aithad, Guruprasad P. | |
dc.contributor.author | Andrade, Raúl J | |
dc.contributor.author | Day, Christopher P. | |
dc.contributor.author | Ruiz Cabello, Francisco | |
dc.contributor.author | Donaldson, Peter T. | |
dc.contributor.author | Stephens, Camilla | |
dc.contributor.author | Pirmohamed, Munir | |
dc.contributor.author | Romero Gómez, Manuel | |
dc.contributor.author | Navarro, José María | |
dc.contributor.author | Fontana, Roberto J. | |
dc.contributor.author | Miller, Michael | |
dc.contributor.author | Groome, Max | |
dc.contributor.author | Bondon-Guitton, Emmanuelle | |
dc.contributor.author | Conforti, Anita | |
dc.contributor.author | Stricker, Bruno H.C. | |
dc.contributor.author | Carvajal García-Pando, Alfonso | |
dc.contributor.author | Ibánez, Luisa | |
dc.contributor.author | Yue, Qun-Ying | |
dc.contributor.author | Eichelbaum, Michel | |
dc.contributor.author | Floratos, Aris | |
dc.contributor.author | Pe’er, Itsik | |
dc.contributor.author | Daly, Mark J. | |
dc.contributor.author | Goldstein, David B. | |
dc.contributor.author | Dillon, John F. | |
dc.contributor.author | Nelson, Matthew R. | |
dc.contributor.author | Watkins, Paul B. | |
dc.contributor.author | Daly, Ann K. | |
dc.date.accessioned | 2015-03-02T13:04:12Z | |
dc.date.available | 2015-03-02T13:04:12Z | |
dc.date.issued | 2011 | |
dc.identifier.citation | Gastroenterology. 2011 Jul; 141(1): 338–347 | es |
dc.identifier.issn | 0016-5085 | es |
dc.identifier.uri | http://uvadoc.uva.es/handle/10324/8577 | |
dc.description | Producción Científica | es |
dc.description.abstract | Background & Aims Drug-induced liver injury (DILI), especially from antimicrobial agents, is an important cause of serious liver disease. Amoxicillin-clavulanate (AC) is a leading cause of idiosyncratic DILI, but little is understood about genetic susceptibility to this adverse reaction. Methods We performed a genome-wide association study using 822,927 single-nucleotide polymorphism (SNP) markers from 201 White European and US cases of AC-DILI and 532 population controls, matched for genetic background. Results AC-DILI was associated with many loci in the major histocompatibility complex. The strongest effect was with a human leukocyte antigen (HLA) class II SNP (rs9274407, P=4.8×10−14), which correlated with rs3135388, a tag SNP of HLA-DRB1*1501-DQB1*0602 that was previously associated with AC-DILI. Conditioned on rs3135388, rs9274407 is still significant (P=1.1×10−4). An independent association was observed in the class I region (rs2523822, P=1.8×10−10), related to HLA-A*0201. The most significant class I and II SNPs showed statistical interaction (P=0.0015). High-resolution HLA genotyping (177 cases and 219 controls) confirmed associations of HLA-A*0201 (P=2×10−6) and HLA-DQB1*0602 (P=5×10−10), and their interaction (P=0.005). Additional, population-dependent effects were observed in HLA alleles with nominal significance. In an analysis of auto-immunerelated genes, rs2476601 in the gene PTPN22 was associated (P=1.3×10−4). Conclusions Class I and II HLA genotypes affect susceptibility to AC-DILI, indicating the importance of the adaptive immune response in pathogenesis. The HLA genotypes identified will be useful in studies of the pathogenesis of AC-DILI, but have limited utility as predictive or diagnostic biomarkers because of the low positive-predictive values. | es |
dc.format.mimetype | application/pdf | es |
dc.language.iso | spa | es |
dc.publisher | WB Saunders | es |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | es |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.subject | Amoxicilina - Efectos secundarios | es |
dc.title | Susceptibility to Amoxicillin-Clavulanate-Induced Liver Injury Is Influenced by Multiple HLA Class I and II Alleles | es |
dc.type | info:eu-repo/semantics/article | es |
dc.identifier.doi | 10.1053/j.gastro.2011.04.001 | es |
dc.identifier.publicationfirstpage | 338 | es |
dc.identifier.publicationissue | 1 | es |
dc.identifier.publicationlastpage | 347 | es |
dc.identifier.publicationtitle | Gastroenterology | es |
dc.identifier.publicationvolume | 141 | es |
dc.peerreviewed | SI | es |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International |
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