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<dc:contributor>Enriquez De Salamanca Aladro, Amalia</dc:contributor>
<dc:contributor>Rodríguez Rojo, Soraya</dc:contributor>
<dc:contributor>Universidad de Valladolid. Instituto Universitario de Oftalmobiología Aplicada (IOBA)</dc:contributor>
<dc:creator>Katsinas, Nicolaos</dc:creator>
<dc:date>2022</dc:date>
<dc:description>This thesis aimed to valorize an environmentally hazardous agro-industrial by-product, the olive&#xd;
pomace, as source of phenolic compounds as potential therapeutic agents for dry eye disease. The&#xd;
effect of crude olive pomace extracts and their major pure phenolic compounds (oleuropein and hydroxytyrosol), alone or in combination, was studied in the inflammatory and oxidative processes of the&#xd;
ocular surface and evaluating them as future topical ophthalmic products.</dc:description>
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<dc:identifier>https://uvadoc.uva.es/handle/10324/52860</dc:identifier>
<dc:language>spa</dc:language>
<dc:subject>Eye - Diseases</dc:subject>
<dc:subject>Ojos - Enfermedades</dc:subject>
<dc:subject>3201.09 Oftalmología</dc:subject>
<dc:title>Valorisation of the olive by-products phenolic compounds and their evaluation as therapeutic agents for ocular surface inflammatory diseases</dc:title>
<dc:type>info:eu-repo/semantics/doctoralThesis</dc:type>
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