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<dc:title>Domestication of wild-growing Turkey tail mushroom (Trametes versicolor) from Ethiopian forests on augmented agro-industrial byproducts</dc:title>
<dc:creator>Desisa, Buzayehu</dc:creator>
<dc:creator>Muleta, Diriba</dc:creator>
<dc:creator>Jida, Mulissa</dc:creator>
<dc:creator>Dejene Bekele, Tatek</dc:creator>
<dc:creator>Goshu, Abayneh</dc:creator>
<dc:creator>Negi, Tadesse</dc:creator>
<dc:creator>Martín Pinto, Pablo</dc:creator>
<dc:description>Producción Científica</dc:description>
<dc:description>Despite being extensively studied as a white-rot fungus, there have been no efforts to explore and cultivate the high-yielding&#xd;
wild Trametes versicolor strains in Ethiopia. Thus, this study was initiated to assess the growth performance of T. versi-&#xd;
color on various growth media. Accordingly, ten substrates (S1–S10) were formulated by a combination of agro-industrial&#xd;
by-products that mainly constituted sugarcane wastes and animal manures. The effect of substrates on yields, biological&#xd;
efficiencies, and nutritional compositions was examined. The mushroom developed a white mycelium on the growth media.&#xd;
T. versicolor cultivated on the S5 blend, comprising 80% sugarcane bagasse, 12% horse manure, and 8% poultry manure,&#xd;
exhibited the most substantial fruiting body yield (158.33 g/500 g bag) and the highest biological efficiency (31.5%), with an&#xd;
optimal C:N ratio of 31:1. It has shown good mycelial growth, short colonization, and short pinhead formation time compared&#xd;
to other substrates. S7, lacking nitrogen supplementation, yielded low biological efficiency and fruiting bodies at 11.50%&#xd;
and 57.67%, respectively. The crude protein, fiber, low fat, and carbohydrate content ranged from 7.46 to 14.65%, 12.89 to&#xd;
18.38%, 0.42 to 0.53%, and 48.75 to 66.75%, respectively. Notably, the highest nutritional values, excluding carbohydrates,&#xd;
were obtained from S5, while the sugarcane bagasse had the highest carbohydrate content among substrates. Consequently,&#xd;
S5 emerged as a suitable medium for cultivating wild T. versicolor mushrooms, particularly in regions abundant in poultry,&#xd;
horse manures, and sugarcane bagasse. Therefore, S5 represents an optimal substrate for T. versicolor cultivation, offering&#xd;
improved productivity and nutritional quality at reduced costs.</dc:description>
<dc:date>2025-03-05T09:03:06Z</dc:date>
<dc:date>2025-03-05T09:03:06Z</dc:date>
<dc:date>2024</dc:date>
<dc:type>info:eu-repo/semantics/article</dc:type>
<dc:identifier>Mycological Progress, 2024, vol. 23, n. 1</dc:identifier>
<dc:identifier>1617-416X</dc:identifier>
<dc:identifier>https://uvadoc.uva.es/handle/10324/75236</dc:identifier>
<dc:identifier>10.1007/s11557-024-01993-x</dc:identifier>
<dc:identifier>1</dc:identifier>
<dc:identifier>Mycological Progress</dc:identifier>
<dc:identifier>23</dc:identifier>
<dc:identifier>1861-8952</dc:identifier>
<dc:language>eng</dc:language>
<dc:relation>https://link.springer.com/article/10.1007/s11557-024-01993-x</dc:relation>
<dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
<dc:rights>http://creativecommons.org/licenses/by/4.0/</dc:rights>
<dc:rights>© 2024 The Author(s)</dc:rights>
<dc:rights>Atribución 4.0 Internacional</dc:rights>
<dc:publisher>Springer</dc:publisher>
<dc:peerreviewed>SI</dc:peerreviewed>
</ow:Publication>
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