TY  - JOUR 
AU  - Álamo Sanza, María del
AU  - Cárcel Cárcel, Luis Miguel
AU  - Nevares Domínguez, Ignacio Gerardo
PY  - 2017
SN  - 0021-8561
UR  - http://uvadoc.uva.es/handle/10324/31342
AB  - The oxygen that wine receives while aged in barrels is of interest because it defines the reactions that occur during aging and, therefore, the final properties of the wine. This study is intended to make up for the lack of information concerning the...
LA  - eng
PB  - American Chemical Society
KW  - Vinos y vinificacion - Almacenamiento
KW  - Madera
KW  - American oak
KW  - French oak
TI  - Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage
DO  - 10.1021/acs.jafc.6b05188
ER  -