TY  - JOUR 
AU  - Carvajal Barriga, Enrique Javier
AU  - Putaux, Jean-Luc
AU  - Martín Ramos, Pablo
AU  - Simbaña, Jennifer
AU  - Portero Barahona, Patricia
AU  - Martín Gil, Jesús
PY  - 2022
SN  - 2310-2861
UR  - https://uvadoc.uva.es/handle/10324/69577
AB  - Ivory nut seeds have been traditionally exploited in Central and South America for obtaining vegetable ivory. The residues from this industry are susceptible to valorization as a source of fatty acids (by organic extraction) and mannans (by alkaline...
LA  - eng
PB  - MDPI
KW  - Polymers
KW  - Biomaterials
KW  - Nanocellulose
KW  - Agricultural engineering
KW  - Agricultural residues
KW  - Residuos agrícolas
KW  - Sustainable development
KW  - Desarrollo sostenible
KW  - Palm trees
KW  - Palmeras
KW  - Agriculture - Latin America
KW  - Agricultura - América Latina
KW  - Forests and forestry
KW  - Bosques y silvicultura
KW  - Plant science
KW  - Chemistry, Organic
KW  - Ivory nut
KW  - Nuez de marfil
TI  - Opportunities for ivory nut residue valorization as a source of nanocellulose colloidal suspensions
DO  - 10.3390/gels9010032
ER  -