TY  - JOUR 
AU  - Juarez, Gabriela
AU  - Alonso, Elena R.
AU  - Aguado, Raúl
AU  - León, Iker
PY  - 2024
SN  - 2191-1363
UR  - https://uvadoc.uva.es/handle/10324/76037
AB  - According to old theories of sweetness, the perception of sweet substances is closely linked to the arrangement of atoms within them. To assess the validity of these theories, we conducted an analysis of the structure of the artificial sweetener...
LA  - eng
PB  - Wiley
KW  - Sweet taste
KW  - Rotational Spectroscopy
KW  - Chemistry
TI  - Rotational Spectroscopy as a Tool to Characterize Sweet Taste: The Study of Dulcin
DO  - 10.1002/OPEN.202400159
ER  -