TY  - JOUR 
AU  - Rodríguez Méndez, María Luz
AU  - Prieto, N.
AU  - Gay Martín, Mónica
AU  - Vidal, Stéphane
AU  - Aagaard, Olav
AU  - Saja Sáez, José Antonio de
PY  - 2011
SN  - 0743-7463
UR  - http://uvadoc.uva.es/handle/10324/30771
AB  - An electronic panel formed by an electronic nose, an electronic tongue and an electronic eye has been successfully used to evaluate the organoleptic characteristics of red wines vinified using different extraction techniques and micro-oxygenation...
LA  - eng
TI  - Analysis of the influence of the type of closure in the organoleptic characteristics of a red wine by using an electronic panel
DO  - 10.1016/j.foodchem.2011.04.071
ER  -