TY  - JOUR 
AU  - Ramos Andrés, Marta
AU  - Aguilera Torre, Beatriz
AU  - García Serna, Juan
PY  - 2021
SN  - 0959-6526
UR  - https://uvadoc.uva.es/handle/10324/49013
AB  - Discarded carrots are a major food waste that is produced from cultivation to sale. This waste has high humidity, which generates not only economic but also environmental problems, requiring a specific biorefinery for its valorization. The pulp and...
LA  - eng
PB  - Elsevier
KW  - Ethanol
KW  - Etanol
KW  - Lactic acid
KW  - Ácido láctico
KW  - Fermentation
KW  - Fermentación
KW  - Pigments
KW  - Pigmentos
TI  - Biorefinery of discarded carrot juice to produce carotenoids and fermentation products
DO  - 10.1016/j.jclepro.2021.129139
ER  -