TY  - JOUR 
AU  - Martín Lobera, Carlos
AU  - Aranda Gatón, Fernando
AU  - Lozano Martinez, Patricia
AU  - Caballero Caballero, Isabel
AU  - Blanco Fuentes, Carlos Antonio
PY  - 2022
SN  - 2304-8158
UR  - https://uvadoc.uva.es/handle/10324/61498
AB  - One of the ingredients used for brewing is barley, which should be malted; it is considered the most polluting agricultural input. On the other hand, food wastage is today a widespread problem that causes significant environmental damage and also...
LA  - eng
PB  - MDPI
KW  - Brewing
KW  - Cerveza - Fabricación
KW  - Cerveza - Industria y comercio
KW  - Industria cervecera
KW  - Beer
KW  - Cerveza
KW  - Bread
KW  - Pan
KW  - Antioxidants
KW  - Antioxidantes
KW  - Polyphenols
KW  - Polifenoles
KW  - Organoleptic properties
KW  - Volatile composition
KW  - Compuestos volátiles
TI  - Bread as a valuable raw material in craft Ale beer brewing
DO  - 10.3390/foods11193013
ER  -