TY  - JOUR 
AU  - Nunes, Ana N.
AU  - Monte, Joana
AU  - Rodríguez Rojo, Soraya
AU  - Nogueira, Isabel D.
AU  - Gouveia, Luís F.
AU  - Brazinha, Carla
AU  - Matias, Ana A.
PY  - 2024
SN  - 2079-6447
UR  - https://uvadoc.uva.es/handle/10324/67285
AB  - Dunaliella salina has been recognized as an excellent biomass source of carotenoid, which can be used as a natural orange coloring agent for food products. The most eco-friendly approach for extracting carotenoid is through supercritical carbon...
LA  - eng
PB  - MDPI
KW  - Pigments
KW  - Pigmentos
KW  - Microalgae
KW  - Microalgas
KW  - Carotenoids
KW  - Carotenoides
KW  - Biotechnology
KW  - Microencapsulation
KW  - Solubility enhancement
KW  - Biomaterials
KW  - Biomateriales
KW  - Food - Biotechnology
KW  - Colorants
KW  - Alimentos - Colorantes
TI  - Development of a carotenoid-rich microalgae colorant by microencapsulation
DO  - 10.3390/colorants3010003
ER  -