TY  - JOUR 
AU  - Carrasco Quiroz, Marioli
AU  - Martínez Gil, Ana María
AU  - Nevares Domínguez, Ignacio Gerardo
AU  - Álamo Sanza, María del
PY  - 2023
SN  - 1420-3049
UR  - https://uvadoc.uva.es/handle/10324/68038
AB  - The design, construction and validation of a device for the accurate measurement of the dissolved oxygen content in wine and simultaneously the variation of its spectral fingerprint is presented. The novelty of this system is due to two innovative...
LA  - eng
PB  - MDPI
KW  - Wine and wine making
KW  - Vinos y vinificación
KW  - Wine
KW  - Oxidation
KW  - Detectors
KW  - Oxygen
KW  - Oxígeno
KW  - Oxidación
KW  - Food science
KW  - Analytical chemistry
KW  - Agricultural engineering
KW  - Viticulture
KW  - Viticultura
KW  - Spectroscopy
KW  - Spectrum analysis
KW  - Análisis espectral
TI  - New system for simultaneous measurement of oxygen consumption and changes in wine color
DO  - 10.3390/molecules29010231
ER  -