TY  - JOUR 
AU  - Etaio Alonso, Iñaki
AU  - Manso Alonso, María Teresa
AU  - Pérez Elortondo, Francisco José
AU  - Gallardo García, Beatriz
AU  - Larrasoain, L.
AU  - Ruiz Mantecón, Ángel
AU  - Lavín González, Paz
AU  - Barrón, L.J.R.
PY  - 2025
SN  - 0022-0302
UR  - https://uvadoc.uva.es/handle/10324/79622
AB  - Influence of information provided about the product
on sensory perception was studied with consumers
of sheep milk cheese. A group of 109 consumers from
Vitoria-Gasteiz (Basque Country) and 115 consumers
from Palencia (Castile and Leon) evaluated...
LA  - eng
PB  - Elsevier
KW  - Sensory acceptability
KW  - Grazing versus nongrazing
KW  - Sensitivity to sustainability
KW  - Check all that apply
KW  - Sensory description
TI  - Information about production system and attitude toward sustainability: Do they influence the perception in consumers of sheep milk cheese?
DO  - 10.3168/jds.2025-26494
ER  -