TY - JOUR AU - Villares, Ana AU - Mateo-Vivaracho, Laura AU - Guillamón, Eva PY - 2012 SN - 2077-0472 UR - https://uvadoc.uva.es/handle/10324/82438 AB - Polysaccharides from mushrooms have attracted a great deal of attention due to the many healthy benefits they have demonstrated, such as immunomodulation, anticancer activity, prevention and treatment of cardiovascular diseases, antiviral and... LA - eng PB - MDPI KW - polysaccharides KW - carbohydrates KW - mushroom KW - fungus KW - biological response modifier TI - Structural Features and Healthy Properties of Polysaccharides Occurring in Mushrooms DO - 10.3390/agriculture2040452 ER -