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Corrección del modelo de Bigelow. Aplicación en el cálculo de los efectos de cocción y de esterilización sobre Bacillus coagulans en una conserva de judías verdes (Phaseolus vulgaris var. Helda)	1540

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TESIS57-100305.pdf	5160

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Corrección del modelo de Bigelow. Aplicación en el cálculo de los efectos de cocción y de esterilización sobre Bacillus coagulans en una conserva de judías verdes (Phaseolus vulgaris var. Helda)	144

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TESIS57-100305.pdf	254

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March 2025	22
April 2025	16
May 2025	35
June 2025	13
July 2025	19
August 2025	18
September 2025	21

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51
September 2025

47
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