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Efecto del ph y de la proteina de soja sobre propiedades funcionales y de empastado de almidones de maiz, arroz, patata y tapioca	1388

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TFM-L236.pdf	2161

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Efecto del ph y de la proteina de soja sobre propiedades funcionales y de empastado de almidones de maiz, arroz, patata y tapioca	93

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TFM-L236.pdf	243

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December 2024	15
January 2025	24
February 2025	9
March 2025	7
April 2025	5
May 2025	28
June 2025	5

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December 2024

49
January 2025

32
February 2025

31
March 2025

43
April 2025

21
May 2025

52
June 2025

15
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United States	39
Spain	36
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Colombia	26
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Brazil	2
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Copacabana	2
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