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Estudio de aplicación de la metodología APPCC para el control de calidad del proceso de elaboración de tabletas de chocolate	1199

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TFM-L237.pdf	7318

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Estudio de aplicación de la metodología APPCC para el control de calidad del proceso de elaboración de tabletas de chocolate	132

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TFM-L237.pdf	298

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April 2024	6
May 2024	19
June 2024	11
July 2024	14
August 2024	43
September 2024	38
October 2024	1

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April 2024

76
May 2024

71
June 2024

62
July 2024

31
August 2024

32
September 2024

17
October 2024

9
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United States	47
Singapore	47
Peru	12
Spain	11
Australia	4
Russia	3
Ecuador	2
Brazil	1
Finland	1
France	1

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Peru	39
United States	28
France	13
Brazil	6
Ecuador	5
Russia	2
Finland	1

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Singapore	38
Santa Clara	9
Lima	6
Schaumburg	4
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Madrid	3
Boardman	3
Abaran	2
Granada	2

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Madrid	2
Schaumburg	1
Abaran	1
Granada	1