Total Visits

Views
Analysis of volatile compounds in breads and related products: Improvement of gluten-free breads aroma1110

File Visits

Downloads
Tesis1386-180509.pdf2653

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Analysis of volatile compounds in breads and related products: Improvement of gluten-free breads aroma123

Number of downloads in the range

Downloads
Tesis1386-180509.pdf248

Views

Views
February 202519
March 20257
April 20258
May 202534
June 202515
July 202529
August 202511
Download CSV file
 
Bar graph
 
Line graph

Number of downloads in the period of time

  • Downloads
  • February 2025
    25
  • March 2025
    83
  • April 2025
    21
  • May 2025
    26
  • June 2025
    34
  • July 2025
    36
  • August 2025
    23
 
Bar graph
 
Line graph

Top country views

Views
United States36
Russia13
Brazil11
Venezuela9
Spain7
Singapore5
China4
Australia3
Colombia3
Italy3

Top countries by downloads

Downloads
United States104
China14
Italy14
Russia9
Spain6
Singapore3
Venezuela2
Brazil1
Australia1

Top cities views

Views
Ashburn6
Logan5
Lleida3
Central2
Kyiv2
Lubon2
Raederloh2
Shanghai2
Bogotá2
Adelaide1

Top cities by downloads

Downloads
Ashburn42
Shanghai6
Central4
Lubon1