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SCIENTIFIC PRODUCTION
Departamentos
Dpto. Ingeniería Agrícola y Forestal
DEP42 - Artículos de revista
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UVaDOC Home
SCIENTIFIC PRODUCTION
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Dpto. Ingeniería Agrícola y Forestal
DEP42 - Artículos de revista
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Particle Size and Hydration Properties of Dried Apple Pomace: Effect on Dough Viscoelasticity and Quality of Sugar-Snap Cookies
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Apple pomace cookies repositorio.pdf
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Particle Size and Hydration Properties of Dried Apple Pomace: Effect on Dough Viscoelasticity and Quality of Sugar-Snap Cookies
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Apple pomace cookies repositorio.pdf
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