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Estudio del momento de inoculación de bacterias lácticas encapsuladas en biocomposites de alginato-sílice para desarrollar la fermentación maloláctica en vino tinto556

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Estudio del momento de inoculación de bacterias lácticas encapsuladas en biocomposites de alginato-sílice para desarrollar la fermentación maloláctica en vino tinto119

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