Statistics

Total Visits

	Views
Efecto de la acidificación de masas de pan sin gluten enriquecidas con proteínas de diferentes orígenes sobre sus propiedades viscoelásticas y de empastado	672

File Visits

	Downloads
TFM-L69.pdf	1081

Select a period of time:

ViewsDownloads

Number of views in the range

	Views
Efecto de la acidificación de masas de pan sin gluten enriquecidas con proteínas de diferentes orígenes sobre sus propiedades viscoelásticas y de empastado	105

Number of downloads in the range

	Downloads
TFM-L69.pdf	128

Views

	Views
May 2025	21
June 2025	2
July 2025	16
August 2025	20
September 2025	20
October 2025	12
November 2025	14

Download CSV file

Bar graph

Line graph

Number of downloads in the period of time

Downloads
May 2025

23
June 2025

15
July 2025

9
August 2025

13
September 2025

45
October 2025

12
November 2025

11
Download CSV file

Bar graph

Line graph

Top country views

	Views
United States	27
Russia	16
Spain	13
France	11
Brazil	9
Venezuela	4
India	3
Singapore	3
China	3
Mexico	2

Top countries by downloads

	Downloads
United States	17
France	14
Spain	8
Mexico	7
Brazil	3
China	2
Russia	2
Singapore	1

Top cities views

	Views
Inca	8
Singapore	3
Kyiv	2
Mumbai	2
Valladolid	2
Barcelona	2
Belo Horizonte	1
Braganca Paulista	1
Brasília	1
Casablanca	1

Top cities by downloads

	Downloads
Inca	2
Singapore	1