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    Por favor, use este identificador para citar o enlazar este ítem:https://uvadoc.uva.es/handle/10324/56797

    Título
    Photoautotrophic removal of hydrogen sulfide from biogas using purple and green sulfur bacteria
    Autor
    Struk, Martin
    Sepúlveda Muñoz, Cristian Andrés
    Kushkevych, Ivan
    Muñoz Torre, RaúlAutoridad UVA Orcid
    Año del Documento
    2022
    Editorial
    Elsevier
    Descripción
    Producción Científica
    Documento Fuente
    Journal of Hazardous Materials, 2022, vol. 443, part B, 130337
    Abstract
    Biogas desulfurization based on anoxygenic photosynthetic processes represents an alternative to physicochemical technologies, decreasing the risk of O2 and N2 contamination. This work aimed at assessing the potential of Allochromatium vinosum and Chlorobium limicola for biogas desulfurization under different light intensities (10 and 25 klx) and H2S concentrations (1, 1.5 and 2%) in batch photobioreactors. In addition, the influence of rising biogas flow rates (2.9, 5.8 and 11.5 L d-1 in stage I, II and III, respectively) on the desulfurization performance in a 2.3 L photobioreactor utilizing C. limicola under continuous mode was assessed. The light intensity of 25 klx negatively influenced the growth of A. vinosum and C. limicola, resulting in decreased H2S removal capacity. An increase in H2S concentrations resulted in higher volumetric H2S removal rates in C. limicola (2.9–5.3 mg L-1 d-1) tests compared to A. vinosum (2.4–4.6 mg L-1 d-1) tests. The continuous photobioreactor completely removed H2S from biogas in stage I and II. The highest flow rate in stage III induced a deterioration in the desulfurization activity of C. limicola. Overall, the high H2S tolerance of A. vinosum and C. limicola supports their use in H2S desulfurization from biogas.
    Palabras Clave
    Desulfurization
    Desulfuración
    Hydrogen sulfide
    Ácido sulfhídrico
    Methane
    Metano
    Photosynthetic bacteria
    Bacterias fotosintéticas
    ISSN
    0304-3894
    Revisión por pares
    SI
    DOI
    10.1016/j.jhazmat.2022.130337
    Version del Editor
    https://www.sciencedirect.com/science/article/pii/S0304389422021318?via%3Dihub
    Propietario de los Derechos
    © 2022 The Authors
    Idioma
    eng
    URI
    https://uvadoc.uva.es/handle/10324/56797
    Tipo de versión
    info:eu-repo/semantics/publishedVersion
    Derechos
    openAccess
    Collections
    • IPS - Artículos de revista [156]
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    Atribución 4.0 InternacionalExcept where otherwise noted, this item's license is described as Atribución 4.0 Internacional

    Universidad de Valladolid

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