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Effects of the use of raw or cooked chickpeas and the sausage cooking time on the quality of a lamb-meat, olive-oil emulsion-type sausage	141

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Effects-of-the-use-of-raw-or-cooked.pdf	249
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Effects of the use of raw or cooked chickpeas and the sausage cooking time on the quality of a lamb-meat, olive-oil emulsion-type sausage	92

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Effects-of-the-use-of-raw-or-cooked.pdf	72

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May 2024	3
June 2024	11
July 2024	22
August 2024	1
September 2024	25
October 2024	20
November 2024	10

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20
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10
October 2024

11
November 2024

8
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