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Análisis de peligros y puntos críticos de control en una empresa de productos manufacturados con carne de pavo	290

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TFG-I-3081.pdf	276
TFG-I-3081 Anejos.pdf	53

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Análisis de peligros y puntos críticos de control en una empresa de productos manufacturados con carne de pavo	121

Number of downloads in the range

	Downloads
TFG-I-3081.pdf	222
TFG-I-3081 Anejos.pdf	38

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January 2025	17
February 2025	7
March 2025	16
April 2025	11
May 2025	29
June 2025	22
July 2025	19

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January 2025

10
February 2025

22
March 2025

29
April 2025

49
May 2025

51
June 2025

64
July 2025

35
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