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Efecto de la incorporación de aceite de linaza y vitamina E en la dieta de las ovejas churras sobre el contenido de ácidos grasos trans en la leche y en la carne de lechazo	316

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14. Gallardo et al., 2015 AIDA-ITEA 2015.pdf	5

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Efecto de la incorporación de aceite de linaza y vitamina E en la dieta de las ovejas churras sobre el contenido de ácidos grasos trans en la leche y en la carne de lechazo	141

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14. Gallardo et al., 2015 AIDA-ITEA 2015.pdf	5

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