Statistics 

Statistics

Total Visits

Views
Improvement in texture using calcium lactate and heat-shock treatments for stored ready-to-eat carrots8

File Visits

Downloads

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Improvement in texture using calcium lactate and heat-shock treatments for stored ready-to-eat carrots8

Number of downloads in the range

Downloads

Views

Views
August 20240
September 20240
October 20240
November 20240
December 20240
January 20257
February 20251
Download CSV file
 
Bar graph
 
Line graph

Top country views

Views
United States5
Spain1
Hong Kong1
Ireland1

Top cities views

Views
Welsh3
Cedar Knolls1
Central1
Clonee1