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Hydrothermal reduction of CO2 into formate in a semicontinuous plant with soft wood as reducing agent

Chinchilla, MairaI.; Franco, Iván P.; Mato, Fidel A.; Martín, Ángel; Bermejo, MaríaD. (2025-02)

Densities of CO2-Loaded and Unloaded 3-Amino-1-propanol Aqueous Solutions and Their Blends with 2-Amino-2-methyl-1-propanol at High Pressures

dos Santos, Luana C.; Pérez, Eduardo; Moreau, Alejandro; Bermejo, María D.; Segovia, José J. (2025)

Hydrothermal reduction of CO2 captured by aqueous amine solutions into formate: Comparison between in situ generated H2 and gaseous H2 as reductant and evaluation of amine stability

Quintana-Gómez, Laura; Dos Santos, Luana Cristina; Cossio-Cid, Fernando; Ciordia-Asenjo, Víctor; Almarza, Miguel; Goikoechea, Alberto; Ferrero, Sergio; Álvarez, Celedonio M․; Segovia, José J․; Martín, Ángel; Bermejo, M․Dolores (2024-12)

CO2-rich and CO2-lean streams as activators of reducing metals for the green hydrogen generation and the catalytic production of formate

del Río, Juan I.; Almarza, Miguel; Martín, Ángel; Bermejo, María D. (2024)

A greener approach for synthesizing metal-decorated carbogels from alginate for emerging technologies

del Río, Juan I.; Juhász, Laura; Kalmár, József; Erdélyi, Zoltán; Bermejo, María D.; Martín, Ángel; Smirnova, Irina; Gurikov, Pavel; Schroeter, Baldur (2023-10)

Exergetic analysis of a continuous plant for the hydrothermal reduction of CO2 into formate

Quintana-Gómez, Laura; Segovia, José J.; Martín, Ángel; Bermejo, M. Dolores (2022-11)

Hydrothermal CO2 Reduction by Glucose as Reducing Agent and Metals and Metal Oxides as Catalysts

Chinchilla, Maira I.; Mato, Fidel A.; Martín, Ángel; Bermejo, María D. (2022-03)

Biorefinery of discarded carrot juice to produce carotenoids and fermentation products

Ramos Andrés, Marta

; Aguilera Torre, Beatriz; García Serna, Juan

(2021)

Production of purified hemicellulose-pectin fractions of different molecular weight from discarded carrots by hydrothermal treatment followed by multistep ultrafiltration/diafiltration

Ramos Andrés, Marta

; Aguilera Torre, Beatriz; García Serna, Juan

(2021)

Valorization of sunflower by-product usingmicrowave-assisted extraction to obtain a richprotein flour: Recovery of chlorogenic acid,phenolic content and antioxidant capacity

Neves, Grazielle Nathia

; Alonso Sánchez, Gloria Esther

(2021)

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