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Now showing items 1-8 of 8

Improved selectivity towards NO2 of phthalocyanine-based chemosensors by means of original indigo/nanocarbons hybrid material.

Pauly, Alain; Dubois, Marc; Brunet, Jéroîme; Rodríguez Méndez, María Luz

; Ndiaye, Amadou; Spinelle, L; Varenne, Christelle; Lauron, B; Guerin, Katia (2014)

Structural and electrochemical properties of a bis–octachloro-phthalocyaninate nanostructured films. Application as voltammetric sensors.

Rodríguez Méndez, María Luz

; Alessio, Priscila; Apetrei, Constantin; G. Rubira, R.J.; L. Constantino, C.J. (2014)

Bioelectronic tongue based on lipidic nanostructured layers containing phenol oxidases and lutetium bisphthalocyanine for the analysis of grapes

Medina Plaza, Cristina

; Saja Saez, José Antonio De

; Rodríguez Méndez, María Luz

(2014)

Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue.

Rodríguez Méndez, María Luz

; Medina Plaza, Cristina

; Saja Saez, José Antonio De

; Gay Martín, Mónica; Vidal, Stéphane; Apetrei, Constantin; Aagaard, Olav; Wirth, J.; Cheynier, V. (2014)

Electronic tongue formed by sensors and biosensors containing phthalocyanines as electron mediators. Application to the analysis of red grapes

Rodríguez Méndez, María Luz

; Medina Plaza, Cristina

; Revilla, Gemma; Muñoz Martínez, Raquel

; Fernández Escudero, José Antonio

; Barajas Tola, Enrique

; Medrano, Germán; Saja Saez, José Antonio De

(2014)

Synergistic electrocatalytic effect of nanostructured mixed films formed by functionalised gold nanoparticles and bisphthalocyanines

Medina Plaza, Cristina

; Furini, Leonardo Negri; Constantino, Carlos José Leopoldo; Saja Saez, José Antonio De

; Rodríguez Méndez, María Luz

(2014)

Analysis of grapes and wines using a voltammetric bioelectronic tongue: Correlation with the phenolic and sugar content

Rodríguez Méndez, María Luz

; Medina Plaza, Cristina

; García Hernández, Celia

; Saja Saez, José Antonio De

; Fernández Escudero, José Antonio

; Barajas Tola, Enrique

; Medrano, Germán (2014)

Evaluation of red wines antioxidant capacity by means of a voltammetric e-tongue with an optimized sensor array

Cetó, Xavier; Apetrei, Constantin; Valle, Manel del; Rodríguez Méndez, María Luz

(2014)