Browsing by Author "Gómez Luciano, Cristino Alberto"

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Análisis de la sostenibilidad de la cadena de valor agroalimentaria

Gómez Luciano, Cristino Alberto (2019)
Drivers and inhibitors in the acceptance of meat alternatives: the case of plant and insect-based proteins

De Koning, Wim; Dean, David; Vriesekoop, Frank; De Aguiar, Luis Kluwe; Anderson, Martin; Mongondry, Philippe; Oppong Gyamfi, Mark; Urbano López de Meneses, Beatriz ; Gómez Luciano, Cristino Alberto; Jiang, Bin; Hao, Wendy; Eastwick, Emma; Jiang, Zheng (Virgil); Boereboom, Anouk (2020)
Understanding key factors influencing consumers’ willingness to try, buy, and pay a price premium for mycoproteins

Dean, David; Rombach, Meike; De Koning, Wim; Vriesekoop, Frank; Satyajaya, Wisnu; Yuliandari, Puspita; Anderson, Martin; Mongondry, Philippe; Urbano López de Meneses, Beatriz ; Gómez Luciano, Cristino Alberto; Hao, Wendy; Eastwick, Emma; Achirimbi, Elma; Jiang, Zheng (Virgil); Boereboom, Anouk; Rashid, Farzana; Khan, Imran; Álvarez Mayorga, Beatriz; De Aguiar, Luis Kluwe (2022)