Browsing by Author "Duarte, Catarina M.M."

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Microwave pretreatment to improve extraction efficiency and polyphenol extract richness from grape pomace. Effect on antioxidant bioactivity

Álvarez Martín, Ana; Poejo, Joana; Duarte, Catarina M.M.; Cocero Alonso, María José ; Mato Chaín, Rafael Bartolomé (2017)
Overcoming central nervous system-barriers by the development of hybrid structured systems for nose-to-brain drug delivery using clean technologies

Gonçalves, Vanessa Santos Silva (2016)
Phenolic characterization of aging wine lees: correlation with antioxidant activities

Romero Díez, Rut; Rodríguez Rojo, Soraya; Cocero Alonso, María José ; Duarte, Catarina M.M.; Matias, Ana A.; Bronze, Maria Rosario (2018)
Production of copper loaded lipid microparticles by PGSS® (particles from gas saturated solutions) process

Martín, Victor; Gonçalves, Vanessa Santos Silva; Rodríguez Rojo, Soraya; Nunes, Daniela; Fortunato, Elvira; Martins, Rodrigo; Cocero Alonso, María José ; Duarte, Catarina M.M. (2018)
Yield vs selectivity in grape pomace polyphenol microwave extraction

Álvarez Martín, Ana; Matias, Ana A.; Mato Chaín, Rafael Bartolomé ; Duarte, Catarina M.M.; Cocero Alonso, María José (2016)