Browsing Dpto. Química Física y Química Inorgánica by Author "Martín Pedrosa, Fernando"

An Electrochemical Quartz Crystal Microbalance Multisensor System Based on Phthalocyanine Nanostructured Films: Discrimination of Musts

García Hernández, Celia

; Medina Plaza, Cristina; García Cabezón, Ana Cristina

; Martín Pedrosa, Fernando

; Valle González, María Isabel del

; Saja Sáez, José Antonio de; Rodríguez Méndez, María Luz

(2015)

Analysis of organic acids and phenols of interest in the wine industry using Langmuir–Blodgett films based on functionalized nanoparticles

Medina Plaza, Cristina; García Cabezón, Ana Cristina

; García Hernández, Celia

; Bramorski, Camila; Blanco Val, María Yolanda

; Martín Pedrosa, Fernando

; Kawai, Takeshi; Rodríguez Méndez, María Luz

(2015)

Biosensors Platform Based on Chitosan/AuNPs/Phthalocyanine Composite Films for the Electrochemical Detection of Catechol. The Role of the Surface Structure

Salvo Comino, Coral

; González Gil, Alfonso; Rodríguez Valentín, Javier; García Hernández, Celia

; Martín Pedrosa, Fernando

; García Cabezón, Ana Cristina

; Rodríguez Méndez, María Luz

(2020)

Characterization of porous nickel-free austenitic stainless steel prepared by mechanical alloying

Rodríguez Méndez, María Luz

; Martín Pedrosa, Fernando

; García Cabezón, Ana Cristina

; Blanco Val, María Yolanda

(2017)

Electrochemical behavior of polypyrrol/AuNP composites deposited by different electrochemical methods: sensing properties towards catechol

García Hernández, Celia

; García Cabezón, Ana Cristina

; Medina Plaza, Cristina; Martín Pedrosa, Fernando

; Blanco Val, María Yolanda

; Saja Sáez, José Antonio de; Rodríguez Méndez, María Luz

(2015)

Electrochemical sensors modified with combinations of sulfur containing phthalocyanines and capped gold nanoparticles: A study of the influence of the nature of the interaction between sensing materials

Ruiz Carmuega, Ana Isabel; García Hernández, Celia

; Ortiz, Javier; García Cabezón, Ana Cristina

; Martín Pedrosa, Fernando

; Sastre Santos, Ángela; Rodríguez Pérez, Miguel Ángel

; Rodríguez Méndez, María Luz

(2019)

Electronic Noses and Tongues in Wine Industry

Rodríguez Méndez, María Luz

; Saja Sáez, José Antonio de; González Antón, Rocío; García Hernández, Celia

; Medina Plaza, Cristina; García Cabezón, Ana Cristina

; Martín Pedrosa, Fernando

(2016)

Influence of sinter-cooling rate on the mechanical properties of powder metallurgy austenitic, ferritic, and duplex stainless steels sintered in vacuum

Martín Pedrosa, Fernando

; García Cabezón, Ana Cristina

; Blanco Val, María Yolanda

; Rodríguez Méndez, María Luz

(2015)

Layered composites of PEDOT/PSS/nanoparticles and PEDOT/PSS/phthalocyanines as electron mediators for sensors and biosensors

García Hernández, Celia

; García Cabezón, Ana Cristina

; Martín Pedrosa, Fernando

; Saja Sáez, José Antonio de; Rodríguez Méndez, María Luz

(2016)

Monitoring the phenolic ripening of red grapes using a multisensor system based on metal-oxide nanoparticles

García Hernández, Celia

; Medina Plaza, Cristina; García Cabezón, Ana Cristina

; Blanco Val, María Yolanda

; Fernández Escudero, José Antonio

; Barajas Tola, Enrique; Rodríguez Pérez, Miguel Ángel

; Martín Pedrosa, Fernando

; Rodríguez Méndez, María Luz

(2018)

The advantages of disposable screen-printed biosensors in a bioelectronic tongue for the analysis of grapes

Medina Plaza, Cristina; García Hernández, Celia

; Saja Sáez, José Antonio de; Barajas Tola, Enrique; Fernández Escudero, José Antonio

; Medrano, Germán; García Cabezón, Ana Cristina

; Martín Pedrosa, Fernando

; Rodríguez Méndez, María Luz

(2015)

Browsing Dpto. Química Física y Química Inorgánica by Author "Martín Pedrosa, Fernando"

An Electrochemical Quartz Crystal Microbalance Multisensor System Based on Phthalocyanine Nanostructured Films: Discrimination of Musts ﻿

Analysis of organic acids and phenols of interest in the wine industry using Langmuir–Blodgett films based on functionalized nanoparticles ﻿

Biosensors Platform Based on Chitosan/AuNPs/Phthalocyanine Composite Films for the Electrochemical Detection of Catechol. The Role of the Surface Structure ﻿

Characterization of porous nickel-free austenitic stainless steel prepared by mechanical alloying ﻿

Electrochemical behavior of polypyrrol/AuNP composites deposited by different electrochemical methods: sensing properties towards catechol ﻿

Electrochemical sensors modified with combinations of sulfur containing phthalocyanines and capped gold nanoparticles: A study of the influence of the nature of the interaction between sensing materials ﻿

Electronic Noses and Tongues in Wine Industry ﻿

Influence of sinter-cooling rate on the mechanical properties of powder metallurgy austenitic, ferritic, and duplex stainless steels sintered in vacuum ﻿

Layered composites of PEDOT/PSS/nanoparticles and PEDOT/PSS/phthalocyanines as electron mediators for sensors and biosensors ﻿

Monitoring the phenolic ripening of red grapes using a multisensor system based on metal-oxide nanoparticles ﻿

The advantages of disposable screen-printed biosensors in a bioelectronic tongue for the analysis of grapes ﻿

An Electrochemical Quartz Crystal Microbalance Multisensor System Based on Phthalocyanine Nanostructured Films: Discrimination of Musts

Analysis of organic acids and phenols of interest in the wine industry using Langmuir–Blodgett films based on functionalized nanoparticles

Biosensors Platform Based on Chitosan/AuNPs/Phthalocyanine Composite Films for the Electrochemical Detection of Catechol. The Role of the Surface Structure

Characterization of porous nickel-free austenitic stainless steel prepared by mechanical alloying

Electrochemical behavior of polypyrrol/AuNP composites deposited by different electrochemical methods: sensing properties towards catechol

Electrochemical sensors modified with combinations of sulfur containing phthalocyanines and capped gold nanoparticles: A study of the influence of the nature of the interaction between sensing materials

Electronic Noses and Tongues in Wine Industry

Influence of sinter-cooling rate on the mechanical properties of powder metallurgy austenitic, ferritic, and duplex stainless steels sintered in vacuum

Layered composites of PEDOT/PSS/nanoparticles and PEDOT/PSS/phthalocyanines as electron mediators for sensors and biosensors

Monitoring the phenolic ripening of red grapes using a multisensor system based on metal-oxide nanoparticles

The advantages of disposable screen-printed biosensors in a bioelectronic tongue for the analysis of grapes