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Programación Didáctica del Módulo Profesional "Seguridad e Higiene en la Manipulación de Alimentos" para el Ciclo Formativo de Técnico en Cocina y Gastonomía	1315

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TFM-L226.pdf	2017

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Programación Didáctica del Módulo Profesional "Seguridad e Higiene en la Manipulación de Alimentos" para el Ciclo Formativo de Técnico en Cocina y Gastonomía	130

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TFM-L226.pdf	105

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October 2025	44
November 2025	22
December 2025	9
January 2026	11
February 2026	24
March 2026	18
April 2026	2

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October 2025

18
November 2025

25
December 2025

9
January 2026

11
February 2026

15
March 2026

24
April 2026

3
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United States	63
Spain	15
Brazil	6
Mexico	5
Singapore	4
Finland	4
Argentina	3
Germany	3
Ecuador	3
Japan	3

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United States	32
Spain	31
Mexico	5
Ecuador	5
Argentina	2
Brazil	2
Singapore	1

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Valladolid	6
Cuenca	2
Los Angeles	2
Singapore	2
Tokyo	2
Albacete	2
Banjarnegara	1
Bucharest	1
Cairo	1
Cape Town	1

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Cuenca	4
Albacete	1
Valladolid	1
Singapore	1
Bucharest	1