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Supercritical water valorization of chitin in a continuous reaction system: Chitin nano-particles.

Casas González, Andrea Patricia ; Rodríguez Rojo, Soraya ; Alonso Sánchez, Gloria Esther (2023)
Valorization of crustacean shell residues: Fractionation of proteins by microwave-extraction and applications of the residual solid.

de Souza Ribeiro, Mauricio Masaru; Alonso Sánchez, Gloria Esther; Rodríguez Rojo, Soraya (2023)
Understanding the behavior of chitin in Subcritical and Supercritical Water in a continuous reaction system.

Rodríguez Rojo, Soraya ; Casas González, Andrea Patricia ; Alonso Sánchez, Gloria Esther (2023)
Microwave extraction of proteins from Litopenaeus vannamei molt shell using only water as a solvent

de Souza Ribeiro, Mauricio Masaru; Loya Pérez, Helena; Alonso Sánchez, Gloria Esther ; Rodríguez Rojo, Soraya (2023)
Microwave pretreatment for supercritical carbon dioxide extraction of lipid fraction of shrimp shell

de Souza Ribeiro, Mauricio Masaru; Mato Chaín, Rafael Bartolomé ; Rodríguez Rojo, Soraya (2023)