Total Visits

Views
Estudio de las características nutricionales y tecnológicas del alpiste y sus aplicaciones en industria alimentaria para el desarrollo de productos horneados1486

File Visits

Downloads
TFM-L422.pdf9758

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Estudio de las características nutricionales y tecnológicas del alpiste y sus aplicaciones en industria alimentaria para el desarrollo de productos horneados146

Number of downloads in the range

Downloads
TFM-L422.pdf533

Views

Views
September 202520
October 202511
November 202538
December 202519
January 202643
February 202612
March 20263
Download CSV file
 
Bar graph
 
Line graph

Number of downloads in the period of time

  • Downloads
  • September 2025
    84
  • October 2025
    61
  • November 2025
    82
  • December 2025
    50
  • January 2026
    100
  • February 2026
    109
  • March 2026
    47
 
Bar graph
 
Line graph

Top country views

Views
United States33
Mexico16
Brazil15
Spain13
Argentina8
Iran5
Colombia4
Ecuador4
Angola4
China3

Top countries by downloads

Downloads
United States182
Mexico76
Spain30
Colombia15
China13
Argentina12
Ecuador9
Brazil7

Top cities views

Views
Mexico City8
Los Angeles6
Valladolid4
Madrid3
Brussels2
Guangzhou2
León2
Medellín2
Santa Elena2
The Dalles2

Top cities by downloads

Downloads
Mexico City9
Medellín8
Santa Elena5
The Dalles3
Madrid2
Brussels2
León2
Los Angeles1