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dc.contributor.authorSteber, Amanda 
dc.contributor.authorHussain, Farha S.
dc.contributor.authorLesarri Gómez, Alberto Eugenio 
dc.contributor.authorZwier, Timothy S.
dc.contributor.authorPate, Brooks H.
dc.contributor.authorEvangelisti, Luca
dc.contributor.authorPérez Cuadrado, Cristobal 
dc.date.accessioned2025-12-18T09:00:04Z
dc.date.available2025-12-18T09:00:04Z
dc.date.issued2025
dc.identifier.citationJournal of the American Chemical Society, 2025, vol. 147, n. 23, p. 19568-19574es
dc.identifier.issn0002-7863es
dc.identifier.urihttps://uvadoc.uva.es/handle/10324/80758
dc.descriptionProducción Científicaes
dc.description.abstractThe interactions between water and aromatic rings are pervasive across various scientific and technological disciplines, including biochemistry, materials science, and environmental chemistry. In this study, we combine broadband rotational spectroscopy and quantum-chemical calculations to reveal detailed structural and binding motifs in the aggregation of benzene, as the prototypical aromatic molecule, in the presence of a few water molecules. The benzene dimer and trimer structures with up to two water molecules are conclusively identified through isotopic substitution. We observe that the π-stacking interactions are substituted by more favorable CH···π contacts, allowing the insertion of water molecules acting as bridges between aromatic rings. This induces a shortening of the O···O distances for the complexes with two water molecules compared to that of the isolated water dimer. A many-body decomposition analysis of the interaction energy reveals the interactions of water with the aromatic partners through three-body contributions. While in the prototypical hydrogen-bonded pure water clusters this contribution amounts to 20–25% of the total interaction energy, we observe a significant contribution on the order of 10% in the interactions with the benzene rings. These results experimentally rationalize the binding strength of π-systems with water.es
dc.format.mimetypeapplication/pdfes
dc.language.isoenges
dc.publisherAmerican Chemical Societyes
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subject.classificationAromatic compoundses
dc.subject.classificationCluster chemistryes
dc.subject.classificationHydrocarbonses
dc.subject.classificationMoleculeses
dc.subject.classificationOligomerses
dc.titleWater cooperativity impacts aromatic interactions in the aggregation of benzene with wateres
dc.typeinfo:eu-repo/semantics/articlees
dc.rights.holder© 2025 The Author(s)es
dc.identifier.doi10.1021/jacs.4c17315es
dc.relation.publisherversionhttps://pubs.acs.org/doi/10.1021/jacs.4c17315es
dc.identifier.publicationfirstpage19568es
dc.identifier.publicationissue23es
dc.identifier.publicationlastpage19574es
dc.identifier.publicationtitleJournal of the American Chemical Societyes
dc.identifier.publicationvolume147es
dc.peerreviewedSIes
dc.description.projectThe MSCA fellowship 894433─AstroSsearch and the Agencia Estatal de Investigación for a Ramón y Cajal contract.es
dc.description.projectMinisterio de Universidades - beca BG20/00160es
dc.description.projectMinisterio de Ciencia e Innovación y del Fondo Europeo de Desarrollo Regional (MICINN-FEDER, subvención n.º PID2021-125015NBI00)es
dc.identifier.essn1520-5126es
dc.rightsAtribución 4.0 Internacional*
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones
dc.subject.unesco23 Químicaes


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