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    Por favor, use este identificador para citar o enlazar este ítem:https://uvadoc.uva.es/handle/10324/81315

    Título
    Combustion performance and flame front morphology of producer gas from a biomass gasification-based cookstove
    Autor
    Reyes, Miriam
    Pérez, Juan Fernando
    Sastre, Rosaura
    Año del Documento
    2024
    Documento Fuente
    Fuel, 2024, 362, 130763
    Resumen
    The present work investigates the last phase of the biomass gasification-based cookstove, which is the combustion process of biomass producer gas (BGP). A constant volume combustion bomb and kinetic simulation are used to characterize the behavior of the biomass producer gas and its pollutant emissions under a conventional premixed combustion process. The BGP combustion processes of two types of biomasses available in Colombia (Pinus Patula and Cordia Alliodora) are studied under certain conditions of pressure, temperature, and equivalence ratio. To characterize the combustible mixture of gases obtained after biomass gasification, a combustion chamber with cylindrical geometry equipped with a Schlieren optical diagnostic system to visualize the combustion process, and a piezoelectric pressure transducer to register the instantaneous pressure are used. By visualizing the flame front, the flame propagation speed at which the flame propagates through the combustion chamber and the morphology of the flame are studied. Instantaneous pressure is the input of a two-zone diagnostic model through which variables, such as burning velocity, temperature, mass burned fraction, etc., are obtained to characterize the combustion process of the mentioned gasification gases. Experimental results are compared and complemented with kinetic modeling results obtained with the Cantera package using the Gri-Mech 3.0 and Aramko 1.3 kinetic mechanisms, in terms of laminar burning velocity and NO, NO2, CO, and CO2 exhaust emissions. Results show that Cordia Alliodora presents higher burning velocities than Pinus Patula BP. However, lower CO2 emissions are obtained during the Cordia Alliodora combustion, and NOx emissions are not influenced by the type of biomass considered.
    Palabras Clave
    Biomass producer gas; Burning velocity; Combustion; Cookstoves; Gasification; Schlieren technique
    ISSN
    0016-2361
    Revisión por pares
    SI
    DOI
    10.1016/j.fuel.2023.130763
    Idioma
    spa
    URI
    https://uvadoc.uva.es/handle/10324/81315
    Tipo de versión
    info:eu-repo/semantics/draft
    Derechos
    openAccess
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    • DEP46 - Artículos de revista [113]
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    19.combustion_biomass_cookstoves.pdf
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    Universidad de Valladolid

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