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Effect of size, seasoning and toasting level of Quercus pyrenaica Willd. wood on wine phenolic composition during maturation process with micro-oxygenation	64

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Effect of size, seasoning and toasting level of Quercus pyrenaica Willd.pdf	18

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Effect of size, seasoning and toasting level of Quercus pyrenaica Willd. wood on wine phenolic composition during maturation process with micro-oxygenation	64

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Effect of size, seasoning and toasting level of Quercus pyrenaica Willd.pdf	18

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