ListarPRODUCCIÓN CIENTÍFICA por tema "Table grapes"

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A coating based on bioactive compounds from Streptomyces spp. and chitosan oligomers to control Botrytis cinerea preserves the quality and Improves the shelf life of table grapes

Buzon Duran, Laura ; Sánchez Hernández, Eva ; Sánchez Báscones, Mercedes ; García González, María Cruz ; Hernández Navarro, Salvador ; Correa Guimaraes, Adriana ; Martín Ramos, Pablo (2023)