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SCIENTIFIC PRODUCTION
Recent submissions
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SCIENTIFIC PRODUCTION
Recent submissions
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SCIENTIFIC PRODUCTION: Recent submissions
Now showing items 1-5 of 17521
En el vientre de la yihad (2017), de Alexandra Gil. El préstamo léxico yihad y sus connotaciones semánticas y pragmáticas como metáfora
Candón-Ríos, Fernando
;
Crismán Pérez, Rafael
(
2026
)
Characterization of Lactococcus strains isolated from artisanal Oaxaca cheese
Caro, I.
;
Quinto, E.J.
;
Fuentes, L.
;
Alessandria, V.
;
Cocolin, L.S.
;
Redondo-del-Río, M.P.
;
Mayo, B.
;
Flórez, A.B.
;
Mateo, J.
(
2020-03
)
Effects of the use of raw or cooked chickpeas and the sausage cooking time on the quality of a lamb-meat, olive-oil emulsion-type sausage
Kasaiyan, S.A.
;
Caro, I.
;
Ramos, D.D.
;
Salvá, B.K.
;
Carhuallanqui, A.
;
Dehnavi, M.
;
Mateo, J.
(
2023-08
)
Exchange of knowledge in protected environments. The case of university business incubators
Redondo, María
;
Camarero, Carmen
;
van der Sijde, Peter
(
2022
)
La cláusula suareciana sobre la esclavitud de los negros
Amezúa Amezúa, Luis-Carlos
(
2018
)