Listar por tema "Dietética"

Mostrando ítems 1-11 de 11

6-week supplementation with Tribulus terrestris L. to trained male CrossFit® athletes on muscle, inflammation, and antioxidant biomarkers: A randomized, single-blind, placebo-controlled trial

Fernández Lázaro, Diego ; Seco Calvo, Jesús; Pascual Fernández, Jorge; Domínguez Ortega, Carlos; Valle Soto, Miguel del; Mielgo Ayuso, Juan Francisco (2022)
A systematic review and meta-analysis of premenstrual syndrome with special emphasis on herbal medicine and nutritional supplements

Sultana, Arshiya; Heyat, Md Belal Bin; Rahman, Khaleequr; Kunnavil, Radhika; Fazmiya, Mohamed Joonus Aynul; Akhtar, Faijan; Sumbul, null; Vidal Mazón, Juan Luis; Rodríguez, Carmen Lili; Torre Díez, Isabel de la (2022)
Adiponectin gene variant rs3774261, effects on lipid profile and adiponectin levels after a high polyunsaturated fat hypocaloric diet with Mediterranean pattern

Luis Román, Daniel Antonio de ; Primo Martín, David; Izaola Jauregui, Olatz ; Gómez Hoyos, Emilia ; López Gómez, Juan José (2021)
Association of the APOA-5 genetic variant rs662799 with metabolic changes after an intervention for 9 months with a low-calorie diet with a Mediterranean profile

Luis Román, Daniel Antonio de ; Primo Martín, David; Izaola Jauregui, Olatz ; Aller de la Fuente, Rocío (2022)
Coenzyme Q10 supplementation and its impact on exercise and sport performance in humans: A recovery or a performance-enhancing molecule?

Drobnic, Franchek; Lizarraga, María Antonia; Caballero García, Alberto ; Córdova Martínez, Alfredo (2022)
Effects of a short-term meal replacement hypocaloric diet in subjects with obesity and high fatty liver index

Luis Román, Daniel Antonio de ; Primo Martín, David; Izaola Jauregui, Olatz ; López Gómez, Juan José (2022)
Effects of antioxidants on pain perception in patients with fibromyalgia—A systematic review

Fernández Araque, Ana María ; Verde Rello, Zoraida ; Torres Ortega, Clara María ; Sáinz Gil, María ; Velasco González, Verónica ; González Bernal, Jerónimo J.; Mielgo Ayuso, Juan Francisco (2022)
Is probiotics supplementation an appropriate strategy to modulate inflammation in physically active healthy adults or athletes? A systematic review

Fernández Lázaro, Diego ; Sánchez Serrano, Nerea; Rabail, Roshina; Aadil, Rana Muhammad; Mielgo Ayuso, Juan Francisco ; Radesca Fabiano, Krizia; Garrosa, Evelina (2023)
Nutrition, nutritional status and functionality

Fernández Lázaro, Diego ; Seco Calvo, Jesús (2023)
Prevalence of depression and fish consumption among first year Spanish university students: UniHcos project

Morales Suárez-Varela, María; Amezcua Prieto, María del Carmen; Llopis Gonzalez, Agustín; Ayán Pérez, Carlos; Mateos Campos, Ramona; Hernández Segura, Natalia; Ortíz Moncada, Rocío; Almaraz Gómez, Ana ; Alguacil Ojeda, Juan; Delgado Rodríguez, Miguel; Blázquez Abellán, Gemma; Alonso Molero, Jéssica; Martínez Ruíz, Virginia; Santana Garcia, Irene; Cancela Carral, José María; Valero Juan, Luis Félix; Martín Peláez, Sandra; Fernández Villa, Tania (2023)
Prospective, randomized, double-blind parallel group nutritional study to evaluate the effects of routine intake of fresh vs. pasteurized yogurt on the immune system in healthy adults

Rivero Pino, Fernando; Casquete Anta, María del Mar; Castro Alija, María José ; Redondo del Río, María Paz ; Gutiérrez San José, Eloina; Mayo Iscar, Agustín ; Nocito Colón, Mercedes; Corell Almuzara, Alfredo (2024)

Listar por tema "Dietética"

6-week supplementation with Tribulus terrestris L. to trained male CrossFit® athletes on muscle, inflammation, and antioxidant biomarkers: A randomized, single-blind, placebo-controlled trial ﻿

A systematic review and meta-analysis of premenstrual syndrome with special emphasis on herbal medicine and nutritional supplements ﻿

Adiponectin gene variant rs3774261, effects on lipid profile and adiponectin levels after a high polyunsaturated fat hypocaloric diet with Mediterranean pattern ﻿

Association of the APOA-5 genetic variant rs662799 with metabolic changes after an intervention for 9 months with a low-calorie diet with a Mediterranean profile ﻿

Coenzyme Q10 supplementation and its impact on exercise and sport performance in humans: A recovery or a performance-enhancing molecule? ﻿

Effects of a short-term meal replacement hypocaloric diet in subjects with obesity and high fatty liver index ﻿

Effects of antioxidants on pain perception in patients with fibromyalgia—A systematic review ﻿

Is probiotics supplementation an appropriate strategy to modulate inflammation in physically active healthy adults or athletes? A systematic review ﻿

Nutrition, nutritional status and functionality ﻿

Prevalence of depression and fish consumption among first year Spanish university students: UniHcos project ﻿

Prospective, randomized, double-blind parallel group nutritional study to evaluate the effects of routine intake of fresh vs. pasteurized yogurt on the immune system in healthy adults ﻿

6-week supplementation with Tribulus terrestris L. to trained male CrossFit® athletes on muscle, inflammation, and antioxidant biomarkers: A randomized, single-blind, placebo-controlled trial

A systematic review and meta-analysis of premenstrual syndrome with special emphasis on herbal medicine and nutritional supplements

Adiponectin gene variant rs3774261, effects on lipid profile and adiponectin levels after a high polyunsaturated fat hypocaloric diet with Mediterranean pattern

Association of the APOA-5 genetic variant rs662799 with metabolic changes after an intervention for 9 months with a low-calorie diet with a Mediterranean profile

Coenzyme Q10 supplementation and its impact on exercise and sport performance in humans: A recovery or a performance-enhancing molecule?

Effects of a short-term meal replacement hypocaloric diet in subjects with obesity and high fatty liver index

Effects of antioxidants on pain perception in patients with fibromyalgia—A systematic review

Is probiotics supplementation an appropriate strategy to modulate inflammation in physically active healthy adults or athletes? A systematic review

Nutrition, nutritional status and functionality

Prevalence of depression and fish consumption among first year Spanish university students: UniHcos project

Prospective, randomized, double-blind parallel group nutritional study to evaluate the effects of routine intake of fresh vs. pasteurized yogurt on the immune system in healthy adults