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Corrección del modelo de Bigelow. Aplicación en el cálculo de los efectos de cocción y de esterilización sobre Bacillus coagulans en una conserva de judías verdes (Phaseolus vulgaris var. Helda)	1418

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TESIS57-100305.pdf	4964

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Corrección del modelo de Bigelow. Aplicación en el cálculo de los efectos de cocción y de esterilización sobre Bacillus coagulans en una conserva de judías verdes (Phaseolus vulgaris var. Helda)	129

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TESIS57-100305.pdf	196

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October 2024	37
November 2024	21
December 2024	30
January 2025	15
February 2025	4
March 2025	22
April 2025	0

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November 2024

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February 2025

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March 2025

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April 2025

1
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